The latest buzz in the cruise industry is all about the newest ship in the Oceania cruise fleet, the beautiful Oceania Marina. Several Bee Kalt Travel Advisors were among the first to see and tour this elegant ship.
The 1,250 passenger Marina has luxurious suites and all stateroom categories have spacious marble bathrooms. The ship is dedicated to culinary experiences, having the only co
oking school at sea with a demonstration kitchen and hands-on instruction. "The dining options are among the best I've seen on any ship", said Lynn Sands, Cruise Department Manager at Bee Kalt Travel. These options include immersing yourself in Asian cuisine at Red Ginger, or delighting in French bistro fare at Jacques, named for the legendary executive chef, Jacques Pepin.
oking school at sea with a demonstration kitchen and hands-on instruction. "The dining options are among the best I've seen on any ship", said Lynn Sands, Cruise Department Manager at Bee Kalt Travel. These options include immersing yourself in Asian cuisine at Red Ginger, or delighting in French bistro fare at Jacques, named for the legendary executive chef, Jacques Pepin. 
After you've sampled all of the dining venues, you may want to work off a few calories in the Canyon Ranch Spa Club. This award-winning spa brings their healthy lifestyle and fitness experts to the sea on the entire Oceania fleet. Sail aboard the Marina on many exciting itineraries in Europe this summer and fall!
Call the Cruise Specialists at Bee Kalt Travel to book your next cruise today!
Bee Kalt Travel phone: 248-288-9600
email: Lynn@beekalt.com
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